By using champagne yeast from the famous French region of Reims, Vuurzee gets its extremely pleasant so mousse and its slight mineral and lactic finish. The hand-picked Hungarian grapes ensure that Vuurzee has a slight fruity character, so that the typical bitterness of beer is nicely balanced.
De Goede & De Stoute stands for the best of two worlds that have been brought together to create a true gastronomic experience.
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2020 Vuurzee won Double Gold at the Asia Beer Challange for The Biggest & most prestigious beer.
Vuurzee has been voted the country winner for best taste in the ‘Specialty Beer: Brut Beer’ category by the World Beer Awards 2019.
At the International Beer Challenge 2019, Vuurzee won gold for the best design & packaging of the bottle in the “Newcomers: Individual Product” category.
Both beer competitions are among the largest professional beer competitions in the world.
